Two-Day Baking Camp, Ages 11-14 (Vancouver spring break)

Over the two days we'll be baking: Lavender cake with Homemade Lemon Curd filling, Chocolate Banana Cream Pie, Coconut Blondies, Blueberry Dumplings, Strawberry Pie, Chocolate Marshmallow Goop (marshmallows are not vegetarian, but we can leave some off if needed; this was one of my favorite recipes as a kid)

Date and Times:
Wed, Apr 3 2024, 10:30am - 1pm
Thu, Apr 4 2024, 10:30am - 1pm
Student: $90.00
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